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Designed so that broccoli, cauliflower, arugala and most beets, lettuces and spinach all harvested by the end of spring leaving more room for other crops. Peanut plants to be planted after broccoli harvest. Harvested spring crops leave room for footpaths.
Groups of peppers, spinach, eggplants, onions, cuccumbers, carrots, lettuce, beets, and brussel sprouts are planted two weeks apart from one another so not all of one vegetable is ripe at the same time.
Vine crops (melons, squash) in rear to be grown on a wooden fence. Tomatos have cages, cucumbers have trellis wall and all bean varieties have stakes. Sunflowers used in addition to stakes to help support bean plants.
Insect preventing flowers and herbs planted along the edges and throughout the garden. Some herbs and flowers are doubled up in one square foot, keeping to the recomended spacing requirement.
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